Chocolate Chip Cookies

Ingredients:

100g Butter

1/2 cup Sugar

2 Tbsp Condensed Milk

1 tsp Vanilla Essence

1 cup Flour

2 tsp Baking Powder

4 Tbsp Chocolate Chips

Method:

Preheat oven to 160 degrees. Line a tray with baking paper.

Cream butter and sugar together until light and fluffy. Add in the condensed milk and vanilla essence. Add flour and baking powder and mix well. Add in chocolate chips. Roll into balls and place on a tray. Press the tops with a fork to flatten them slightly.

Bake in the oven for 10-15 minutes.